The BarCraft Appletini Mixer is a tart green apple cocktail base with juicy sweetness and a crisp finish. Pour 30ml of mixer, add 30 - 45ml of vodka, finish with chilled soda and ice, and garnish with a thin apple slice.
The Appletini has a reputation for being very sweet and very green. A good one isn't. The best versions are tart first, sweet second, and crisp enough to want another sip. That's the target the BarCraft Appletini Mixer is aiming for.
What does it taste like?
The label calls it "Crisp Apple Bite": tart green apple with juicy sweetness and a crisp finish. Think Granny Smith rather than candy apple. The tartness gives it a clean edge, and the sweetness keeps it friendly. It's a good pick for people who say they don't like sweet cocktails.
How do you make it?
- Following the label:
- Fill a glass with ice.
- Pour in 30ml of BarCraft Appletini Mixer.
- Add 30 - 45ml of your preferred spirit.
- Finish with chilled soda.
- Stir gently and garnish with a green apple slice.
Is it the same as a classic Appletini?
Not exactly. A classic Appletini is usually shaken and served straight up in a martini glass. This version is built over ice with soda, so it's longer, lighter and easier. If you want a smaller drink, use a rocks glass and less soda. You'll still get the same tart apple flavour.
Which spirit works best?
Vodka is the standard. It's clean and lets the apple lead. Gin gives a drier, botanical twist. White rum makes it softer and slightly tropical. If you enjoy a bit of bite, try gin.
A small garnish tip
Apple slices turn brown within minutes. Cut the slice just before serving, or brush it with a little lemon juice. A thin fan of apple on the rim looks smart and takes ten seconds.
Is there a mocktail version?
Yes. Use 30ml of mixer and about 85ml of chilled soda over ice. The result is a crisp, sparkling green-apple drink. You can find it in the Appletini recipes as the Virgin Appletini.
What's in it, nutritionally?
The label shows about 160 kcal and 28g of sugars per 100ml, so around 24 kcal and 4g of sugar per 15ml serve. It lists a sweetener (sucralose), preservatives and natural and nature-identical flavouring substances. Check the pack for the full panel.
What should you serve with it?
Light starters, salads, cheese platters and seafood. The tartness cuts through rich or salty food well.
How big are the bottles?
The 600ml bottle makes about 20 servings and the 60ml bottle makes 2. See the Appletini Mixer page.
Appletini mixer FAQ
How much mixer do I use?
30ml, plus 30 - 45ml of spirit and chilled soda.
Can I serve it in a martini glass?
You can, though the label serve is built over ice with soda.
Is it very sweet?
It leans tart, with juicy sweetness behind it.
What's the best spirit?
Vodka is the classic. Gin is a good alternative.
Can I make a batch?
Yes. About 10 drinks need 30 - 45ml spirit, 30ml mixer and around 200 - 250ml of chilled soda added just before serving.
Please drink responsibly. Do not drink and drive.